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Supporting the health and happiness of the people at the heart of the hospitality industry.

OS BENEFiTS is the first affordable health insurance and wellness benefits marketplace made for the hospitality industry, by the hospitality industry.

Here to meet (and exceed) the needs of your team, and the realities of your budget.

Many independent hospitality businesses struggle to balance their team’s needs with their tight margins. [1] The result: an underserved, uninsured community of dedicated professionals [2].

If great hospitality means taking care of guests’ every need, why isn’t it easier for owners to extend the same care to their teams?

Committed to solving this problem, we created OS BENEFiTS—an affordable, practical solution for small businesses to support their teams’ whole health and well-being.

With a deep understanding of the industry’s needs and budget, OS BENEFiTS offers small businesses an accessible way to provide preventive care, crisis insurance, and lifestyle services. It’s the simplest way to empower your team with everything they need to succeed.

  1. According to a 2021 report by the Bureau of Labor Statistics.
  2. According to research from Kaiser Permanente.
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[os Bene Fi Ts] About Trio 01

We Know

There are over 400,000+ independent restaurants and 11,000,000 hospitality workers in the US.

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We’ve Seen

Only 32% of hospitality workers have healthcare coverage, compared to 77% of private industry workers.

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We Understand

50% of U.S. families can’t afford their deductible and, to top it off, 33% of U.S. families decided not to seek care due to cost in the last 12 months.

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Independent doesn’t mean doing it alone.

We believe independent restaurants and hospitality businesses are the soul of the communities they serve. OS BENEFiTS brings the collective bargaining power of a large hospitality group to small businesses, helping everyone access top-quality benefits.

Because when we work together, we can all go so much further.

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About Made for the Industry

Made for the industry — by those who know it best.

With years of combined experience at Union Square Hospitality Group, Momofuku, The Dinex Group, Instacart, Dig, Blue Hill Stone Barns, Rethink Food, Wagstaff Worldwide, and Nordic Food Lab, Oyster Sunday’s team knows what makes a hospitality business truly extraordinary.

Now we’re bringing the expertise, resources and negotiating power of these major hospitality groups to independent restaurants and hospitality businesses across the country. And we’re just getting started.

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